Your entry fee includes a bacon sandwich and a tea or coffee on arrival, your green fee and a one course meal after your round.
If the clubhouse or catering is closed due to COVID-19, a takeaway alternative will be provided.
Discounts apply to Top 100s Tour members (20%) and bookings of four or more (10%).
The Gailes Hotel is the perfect hub if you’re planning on playing in any of our Ayrshire Spring Swing events with breakfast included each day.
We have secured great rates and all of our accommodation offers are fully covered by our COVID-19 policy.
AND, not just that, you will be entered into a prize draw to win a TaylorMade driver if you book your accommodation through us.
About Prestwick Golf Club
A century ago the legendary golf writer Bernard Darwin stated that “a man is less likely to be contradicted in lauding Prestwick than in singing the praises of any other course in Christendom”. How times have changed as nowadays, there are few courses as famous that attract more contention. Put simply, not all first-time visitors fully appreciate that this a links like no other.
Prestwick is in many ways a museum piece, a shrine to the days 150 years ago when it hosted the first Open Championship – and indeed 23 further ones between then and 1925. Not even its fondest admirers would deny that several of the holes would have no place on a contemporary championship course.
But then quite why they should is another question, and in any case who is to say that the modern version of the game is any better than that which the likes of Old Tom Morris, appointed keeper of the greens here in 1851, Willie Park and Young Tom Morris excelled at all that time ago?
Taken at face value, it is an extraordinary course, packed with holes that to the modern eye are nothing less than outrageous.
NCG Top 100s Ranking
1st: TaylorMade Spider X Putter
2nd: TaylorMade FlexTech Standbag
3rd: TaylorMade Milled Grind 2 Wedge
NTP 1: Three Dozen TaylorMade TP5 Golf Balls
NTP 2: Three Dozen TaylorMade TP5 Golf Balls
First Tee Time - 9.00
Last Tee Time - 13.30